Fantasy Fudge
Indulge in the magical flavors of fantasy fudge, a creamy and colorful dessert that captures the essence of childhood joy. With its rich taste and vibrant appearance, this fudge is not only a feast for the eyes but also a delightful treat for the taste buds. Perfect for parties or as a special reward, this recipe is easy to follow and guaranteed to impress your friends and family with its whimsical charm.
Ingredients
- 2 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1/4 cup unsalted butter
- 1 tsp vanilla extract
- 1/2 cup colored sprinkles
- 1/2 cup mini marshmallows
- 1/4 cup fruit-flavored candies (optional)
- Pinch of salt
Servings and Cooking Time
This recipe yields approximately 16 pieces of fudge. Preparation time is about 15 minutes, with a cooling time of 2 hours.
Nutritional Value
Each serving (1 piece) contains approximately 150 calories, 8g fat, 20g carbohydrates, and 1g protein. Note that nutritional values may vary based on specific brands and measurements used.
Step-by-Step Cooking Process
- Prepare a 9×9 inch baking dish by lining it with parchment paper.
- In a saucepan, combine white chocolate chips, sweetened condensed milk, and butter.
- Heat over low, stirring continuously until melted and smooth.
- Add vanilla extract and a pinch of salt, mixing well.
- Remove from heat and fold in colored sprinkles and mini marshmallows.
- Pour the mixture into the prepared baking dish, spreading it evenly.
- Top with additional sprinkles and fruit-flavored candies if desired.
- Refrigerate for at least 2 hours until set.
- Once set, lift the fudge out of the dish and cut into squares.
- Store any leftovers in an airtight container in the fridge.
Alternative Ingredients
You can substitute white chocolate chips with dark chocolate or milk chocolate for a different flavor. Additionally, feel free to replace mini marshmallows with chopped nuts or dried fruits for added texture.
Serving and Pairings
Fantasy fudge pairs wonderfully with a glass of cold milk, a cup of coffee, or even as a topping on ice cream. It’s perfect for birthday parties, holiday gatherings, or just a fun afternoon treat.
Storage and Reheating
Store leftover fudge in an airtight container at room temperature for up to a week. You can refrigerate it for longer shelf life, or freeze it for up to 3 months. Simply thaw in the fridge before serving.
Cooking Mistakes
- Do not overheat the chocolate mixture, as it can seize.
- Ensure all ingredients are measured accurately for the best results.
- Let the fudge cool completely before cutting to prevent crumbling.
- Use fresh ingredients for optimal flavor.
- Avoid using wax paper instead of parchment for lining the dish.
Helpful Tips
- Experiment with different flavors by adding extracts like almond or coconut.
- Use a sharp knife to cut the fudge for clean edges.
- For a festive touch, decorate with seasonal sprinkles.
- Make sure the fudge is fully set before serving for the best texture.
FAQs
How long does fantasy fudge last?
Fantasy fudge can last up to a week at room temperature and longer if refrigerated. If frozen, it can be stored for up to 3 months.
Can I use different types of chocolate?
Absolutely! While white chocolate is traditional, you can use milk or dark chocolate for a different flavor profile.
What can I add to the fudge for extra flavor?
Consider adding nuts, dried fruits, or flavored extracts like peppermint or hazelnut to enhance the taste.
Is this recipe suitable for kids?
Yes, fantasy fudge is a fun and easy recipe for kids to help with, especially when it comes to adding sprinkles and mixing.
Can I make this fudge dairy-free?
Yes, you can use dairy-free chocolate chips and coconut milk to create a delicious dairy-free version of fantasy fudge.
Conclusion
Fantasy fudge is a delightful treat that combines simplicity and creativity, making it perfect for any occasion. Whether you’re celebrating a birthday, hosting a gathering, or just treating yourself, this fudge is sure to bring smiles and sweetness to your table. Enjoy making and sharing this colorful confection with family and friends!
Fantasy Fudge
Ingredients
- 2 cups white chocolate chips
- 1 can 14 oz sweetened condensed milk
- 1/4 cup unsalted butter
- 1 tsp vanilla extract
- 1/2 cup colored sprinkles
- 1/2 cup mini marshmallows
- 1/4 cup fruit-flavored candies optional
- Pinch of salt
Instructions
- Prepare a 9x9 inch baking dish by lining it with parchment paper.
- In a saucepan, combine white chocolate chips, sweetened condensed milk, and butter.
- Heat over low, stirring continuously until melted and smooth.
- Add vanilla extract and a pinch of salt, mixing well.
- Remove from heat and fold in colored sprinkles and mini marshmallows.
- Pour the mixture into the prepared baking dish, spreading it evenly.
- Top with additional sprinkles and fruit-flavored candies if desired.
- Refrigerate for at least 2 hours until set.
- Once set, lift the fudge out of the dish and cut into squares.
- Store any leftovers in an airtight container in the fridge.
